Thursday, October 25, 2012

Roasted Parmesan Broccoli

I love all roasted vegetables and this roasted parmesan broccoli is scrumptious!  It makes a great side dish and I served it with turkey sausages from the Palisades farmers market.  The turkey sausages are made with dried cranberries and they are made by Stachowski Brand Charcuterie. There is the same guy selling the sausages at the farmers market and he gives out samples of his sausages!  How cool is that?

Roasted Parmesan Broccoli

1 cup broccoli florets
1 tablespoon olive oil
freshly ground pepper
parmesan cheese


Preheat oven to 400 degrees F. (I used a convention toaster oven.)

Place broccoli florets on a foil covered baking sheet.

Toss with olive oil and season with salt and pepper.

Bake for 15 minutes. 

Top roasted broccoli with parmesan cheese.

Bake additional 5 minutes.

Serves 2.